Tutti a tavola!
Buon appetito!
Scegli le risposte corrette.
1.  The soft cheese that is traditionally used on a pizza is -

 

A.  la mozzarella

B.  il parmigiano

2.  Pasta that is baked in the oven, such as lasagne, is called -

A.  la pasta al forno

B.  la pastasciutta

3.  Le tagliatelle alla bolognese are long pasta ribbons that are -

A.   served boiling-hot    

  B.   a recipe from the area of Bologna

4.  The hard cheese that is grated and sprinkled over pasta dishes is called


A.   il parmigiano

B.   il mascarpone

5.  Il prosciutto crudo (such as Parma ham) actually means 

A.   the raw ham

B.   the cooked ham
6.    Le polpette means

A.   the meatballs

B.   the octopus
7.    Fish soup contains a mixture of fish, seafood, tomato and herbs.  It is good for dunking bread.
This soup is called......


A.   la zuppa inglese

B.   la zuppa di pesce
8.    There are lots of different kinds of mushroom eaten in Italy.  The word for mushroom is.....

A.  il fungo     B.  il fango
9.    La focaccia and la ciabatta are types of....


A.  pasta     B.  bread